The  Food Standards Australia New Zealand Stakeholder Satisfaction Survey  for  2021 is now open. This survey is being run for FSANZ by a strategic research consultancy, Pollinate. It is open for just two weeks until 6 October 2021. This survey gives all interested in food safety the opportunity to have a say about how satisfied

The following are new recall notices from Food Standards Australia New Zealand and are included here with permission. Chef’s Choice Premium Selected Chestnut Flour Date published: 10 September 2021 Product information – HBC Trading Australia Pty Ltd is conducting a recall of Chef’s Choice Premium Selected Chestnut Flour 300g. The product has been available for

Antimicrobial Resistance (AMR) is an increasing concern of governments around the world. The following is from the Food Standards Australia New Zealand website about a project it is undertaking as part of the Australian Government’s work on AMR. It is included here with permission and more information can be found at https://www.foodstandards.gov.au/science/surveillance/Pages/Antimicrobial-resistance-surveillance-in-retail-food.aspx   Food Standards

The Pacific Oyster Mortality Syndrome (POMS) is caused by a virus which only affects Pacific Oysters. It costs the oyster industry millions, $40 million in South Australia alone. It was first discovered in Europe and has since spread around the world. It was first found in Australia in 2021 in Georges River in Sydney. It