This NON-ACCREDITED course is suitable for anyone wishing to learn the basics of food safety.
The Safe Food Handling course provides a convenient and easy first step, for all staff working or intending on working with food. Ideally suited as part of an induction program.
This course imparts in an easy-to-understand context; basic understanding of important food safety principals.
All businesses in Australia are required to operate a safe workplace. This course provides an initial induction to safe food handling which is an important part of safety in any food business. This non-accredited Safe Food Handling course provides the perfect way to ensure you and your staff have a fundamental understanding of proper food safety, and are able to access this training at an affordable price.
Whether working occasionally with food in the workplace, or simply desiring to learn the most important aspects of safe food handling in the home; this course will effectively teach you important food safety principals.